Easter Weekend Specials

Celebrate Easter weekend with these Specials! -Giant pretzel topped with melted cheddar cheese, bacon and jalapeño -Brussel sprouts and bacon in a balsamic glaze -Pizza of the day: pepperoni, garlic, serrano peppers -Pan seared scallops: squid ink soil, vanilla carrot puree, baby carrot, baby radish, meyer lemon beurre blanc Read more →

Welcome April with new specials!

Stop by and try our new specials for the week! – BBQ chicken pizza – Brussel sprouts sautéed with bacon lardons in a balsamic gastrique – Seared duck breast with curried cauliflower, spatzle, cherry tomato, spring onion, pine nuts and a red wine jus -Fresh Squeezed IPA by Deschutes Brewery, Oregon, 6.4% ABV -Sculpin IPA with Grapefruit from Ballast Point‬ Read more →